I want to start by saying as I begin this exploration that I absolutely HATE cooking. Cooking is abstract, artistic while baking (big fan) is concrete and scientific (safe) if you will. While I do love being artsy and creative, it does not bode well when throwing together a dish off the cuff. Admittedly, this is new territory for me since my husband has mainly be the "chef" in the relationship since the beginning, but he is working full time/in school and I am "fun" employed,